Recipe: Zucchini Noodle Salad with Parsley-Pistachio Pesto — Side Dish Recipes from The Kitchn

“Zoodles” may be a silly name for this dish, but I don’t think zucchini noodles are going anywhere anytime soon. And that’s definitely a good thing, because it’s that time of year when gardens everywhere are overflowing with the green stuff. Zucchini noodles pair perfectly with all of summer’s bounty, especially this zesty pistachio-parsley pesto — you’ll want to put it on anything and everything! I’d say it’s a match made in warm-weather heaven.



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